Mmm. Sausage.
Some of my favorite breakfast sausage is actually locally made in Axton, VA by Sandy River Pork. I love their hot sausage!
Family owned by Walter and Yvonne Rieck, Sandy River Pork has been in the pork business for 27 years. They pride themselves on the way they raise their livestock, in an all natural open environment allowing for both grain and grass feeding. Their meat is free of hormones, steroids, artificial growth stimulants, drugs or antibiotics. Stop by the Roanoke Farmer’s Market on Saturdays to try a free sausage sample or to purchase their products.
You can also read more about their products or order online at SandyRiverPork.com.
Once you’ve bought your sausage, try one of these tasty recipes:
Sausage and Rice Casserole Recipe
Breakfast Sausage Enchiladas
Spicy Sausage Breakfast Bake
Pancake and Sausage Casserole
Sausage Gravy
